Andrea made this pie and i fell in Love

Chocolate Chip Pie

Cook Time: 45 minutes

Ingredients: It is soo awesomely GOOD!!!!!!!!

1 stick butter, melted
2 large eggs
1 cup sugar
1/2 cup self-rising flour
1 teaspoon vanilla
1/2 teaspoon salt
1 cup chopped pecans
1 6-oz pkg chocolate chips
1 9-inch pie crust, unbaked

Preparation:

Preheat oven to 350°. In large bowl, combine the butter or margarine, eggs, sugar, flour, vanilla, and salt; beat on high speed of a hand held electric mixer until well blended. Stir in the pecans and chocolate chips. Pour the mixture into an unbaked pie crust. Bake for 35 to 45 minutes.